Pork Sausage Our sausage is made with herbs from our own garden ground together with onions, salt and pepper. No fillers hear! Perfect for those with gluten sensitivity! Held together in a natural casing they are an Off The Track specialty!
Smoked Salmon We use only the freshest New Zealand salmon direct from Steward Island. We think this is the best salmon avialible we then cold smoke it with manuka just the way we like it and grill it for you.
Cured Bacon We make our bacon, we took the time to make our own recipee for a flavoursome yummy taste. Then we cold smoke it with manuka to make it even better for that flavour our customers love.
Do you have pride and passion for your work? Are you a keen team player? If so, check out the opportunities to join our staff.
Career OpportunitiesMonday - 11AM - 2:30PM / 5PM - LATE
Tuesday - CLOSED
Wednesday - 11AM - 2:30PM / 5PM - LATE
Thursday - 11AM - 2:30PM / 5PM - LATE
Friday - 11AM - 2:30PM / 5PM - LATE
Saturday - 10AM - LATE
Sunday - 10AM - LATE
For Bookings Of 5 People Or More, Please Call Us On 068770008
Top Class
One of the nicest restaurants we have been to.Not cheep but excellent food.lovely grounds and very friendly staff.Great area for the kids.Easy to find on the main road to Havelock North.top variety of local wines.A very nice place to have a great meal in a lovely location.